Brunch Menu

Menus are Samples Only. Dishes and prices are subject to change.


Apple Cider Mimosa

House-made Apple Cider & Champagne

Black Velvet

Stout and Champagne

Pineapple Rosemary

Pineapple Juice, Rosemary, Ginger Ale & Champagne

Classic Mimosa

OJ and Champagne

Texas Sunrise

Mezcal, Creme de Cassis, Fresh Lime & Soda

Bloody Mary

Classic or Bartender’s Call

Cowboy Champagne

J. Roget Champagne, Bulleit Bourbon Whiskey,
St. Germaine, Lemon, Simple Syrup


Classic Parfait $6

Vanilla Yogurt, Candied Walnuts, Fresh Berries, Granola and Berry Coulis

Texas French Toast $9

Topped with Macerated Berries, Pumpkin-Cinnamon Whipped Cream, and Maple Syrup.

Chicken Fried Steak & Eggs $15

Chicken Fried Steak served with Cream Gravy, Ranch Home Fries, and Two Eggs any style.

The Texan Benedict $13

Two Poached Eggs, Brisket Hash, Biscuits, JalapeƱo Cheese Sauce

Steak & Eggs $19

8oz. Ribeye, Two Fried Eggs and Ranch Home Fries

Ranchers Breakfast $15

Two Eggs, Two Bacon, Sausage Patty, Ranch Potatoes or Century Flapjack and a Pancake or a Biscuit.

Quiche of the Week $12

Served with Fresh Fruit and a House Salad.

The Century Benedict $12

Two Poached Eggs, Canadian Bacon on an English Muffin topped with Hollandaise.

Texas Cheese Steak $17

Sliced Rib Eye Steak on a Hoagie with Spicy Brown Mustard, Grilled Onions, Bell Peppers, Provolone Cheese, Fried JalapeƱos, a side of Horseradish Cream and House Cut Fries.

Roasted Root Vegetable Salad $14

Romaine Lettuce, Roasted Root Vegetables, Fire Roasted Bell Peppers, Fried Goat Cheese Balls, with Red Wine Vinaigrette.

Chicken Caesar Salad $14

Romaine Lettuce, Shaved Parmesan Cheese, Sourdough Croutons, Sun-Dried Tomatoes, and Caesar Dressing

Burger of the Century $15

Angus Beef Patty with Lettuce, Tomato, House-pickled Red Onions and Pickle Slices.

Add Bacon or Cheddar for $2.00 each.

The Triple Stack $9

Three Pancakes with your choice of Chocolate chips, Blueberries, Whipped Cream, Berry Coulis, Pecans, Butter, and Maple Syrup.

Blackened Shrimp & Grits $15

Six blackened Shrimp over Cheesy Grits Topped with Green Onions.